Soy Roasted Sunflower Seeds
These Soy Roasted Sunflower Seeds are the perfect high-protein, high-fat, all-natural salad topper. These organic sunflower seeds have been lightly roasted with soy sauce to bring that unique umami flavour to your soups, stews, and daily dose of vegetables. We love sunflower seeds because they are packed with antioxidants, vitamins, and minerals making them the perfect snack. They also add beautiful crunch to salads, veggies and soups.
Place a bowl in front of your dinner guests when they have their first drink, next to olives and dried cranberries and you will have a perfect trio of salty, sweet, and umami.
10 in stock